Monday, November 21, 2011

Simple creamy mushroom soup recipe - like the one served in Pizza Hut?

Does anyone here know of a good recipe to make a simple creamy mushroom soup, like the one served in Pizza Hut restaurants? I tried once using Campbell's mushroom soup, but I can't make it creamier and it didn't even have much taste to it.. It wasn't as delicious as the one served in Pizza Hut restaurants.. Anyone with any ideas? Please help and thanks in advance!Simple creamy mushroom soup recipe - like the one served in Pizza Hut?
Ok,so you want to make Cream of Mushroom Soup huh? Try this recipe:





Fine diced Onion and Celery (about 1/2 cup)


Sliced Mushrooms (8 oz.)


2 Tbl butter


1/2 tsp Thyme


2 cups light chicken stock


1 cup heavy cream


salt and pepper to taste





3 Tbl. Corn Starch in 1/2 cup water





In a saucepan melt butter and saute` onions, celery, mushrooms and Thyme until they sweat. Add chicken stock and heavy cream and bring to boil. Reduce heat to simmer and add enough of the corn starch mixture to thicken the soup. DO NOT OVER THICKEN! If you do then add more chicken broth. Season with salt and pepper





Let me know how it turns out and any other questions you can reach me at JERSEYSHORECHEF1@YAHOO,COM!





HAVE FUN COOKING!!


By the way, Pizza Hut does not make their own soups. They buy it frozen in a bag premade!Simple creamy mushroom soup recipe - like the one served in Pizza Hut?
CREAM OF MUSHROOM SOUP


5 cups mushrooms (sliced)


3 cups chicken broth


1 onion (chopped)


1/8 teaspoon thyme


3 tablespoons butter


3 tablespoons flour


1 cup half %26amp; half


2 tablespoons sherry


salt and pepper to taste


In large pot saut茅 mushrooms in broth with onion and thyme until tender. In skillet melt butter and stir in flour until smooth (make ROUX). Add half %26amp; half to roux and add that mixture to large pot, stirring constantly. Bring soup to a low boil until it thickens up. Add salt and pepper to taste. Add sherry. Serve.
I can guarantee that Pizza Hut use tinned soup!!





Try Heinz, they make a nice cream of mushroom soup!!


; )
did you use milk or water when making the soup?


I like campbells mushroom soup but I use whole milk to make it


:)
Creamy Garlic %26amp; Mushroom Soup


1 oz dried porcini mushrooms


5 c hot chicken broth


1 1/4 lb fresh mushrooms


1 c chopped onion


1/2 c dry white wine


2 c peeled, russet potatoes


1/4 c chopped parsley, fresh


1/4 ts ground nutmeg


2 1/2 c low-fat milk


3 oz cheese, prefer garlic jack


-3/4 cup; sherry


3 tb garlic powder





Instructions





1. In a bowl, soak porcini in broth until pliable, about 15 minutes.


Swish porcini to loosen any grit, then lift out.





2. In a 5-6 qt pan over high heat, frequently stir soaked porcini,


fresh mushrooms, onion and 1/4 cup wine unitl mushrooms are dry and


juices stick to pan and turn deep brown, about 10 minutes. Stir in


remaining wine, and repeat browning process, 2-3 minutes. Lift out.





3. To pan, add broth (discard any grit in bottom of bowl), potatoes,


parsley, nutmeg and garlic. Simmer, covered, until mushrooms are very


tender when pierced , about 20 minutes. Add milk' stir until steaming


about 4 minutes. Add black pepper and salt to taste. Vary sherry


amount to control sweetness.





4. In a blender, whirl soup and cheese a portion at a time into a


smooth puree. Ladle into bowls and garnish.

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